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16 oz cream cheese, softened
2 tablespoons lemon juice
1 tablespoon minced onion
2 tablespoons mayonnaise
1 tablespoon Worcestershire sauce
1 dash garlic powder
8 oz seafood cocktail sauce
6 oz shrimp (cocktail, defrosted and well-drained)
1 cup mozzarella cheese
parsley flakes
assorted crackers
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Combine first six ingredients and spread on a serving platter (acting as the "crust" for the "pizza")
Spread cocktail sauce on top of "crust".
Place shrimp on top.
Sprinkle cheese on top.
Garnish with parsley flakes.
Serve with assorted crackers on the side.
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