Sunday, July 21, 2013

Apple Burritos

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1/2 stick butter, melted
4 flour tortillas
2 tablespoons sugar
2 tablespoons cinnamon
1 can apple pie filling

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Brush butter on one side of the burrito. 
Spoon 1/4 of the pie filling in the middle of the buttered side of the tortilla.
Sprinkle with sugar and cinnamon.
Roll the tortilla to form a burrito.
Brush the top of the tortilla with butter.
Sprinkle with sugar and cinnamon.
Bake at 400 for about 10 minutes, or until filling is heated.


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Serve with a scoop of vanilla ice cream on top.
Yield:  4 burritos.
Mmm...mmm...good!


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