Strawberry Cobbler

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1 stick butter, melted
3 quarts fresh strawberries, hulled and quartered
1 cup sugar
1 cup flour
1 ½ teaspoons baking powder
¾ cup milk
¼ cup sugar

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Preheat the oven to 350°F.
Pour the melted butter into the bottom of a 9x13 pan.
Layer the strawberries on top of the butter.
Mix together the 1 cup of sugar, the flour and the baking powder.
Stir in the milk.
Pour the batter over the strawberries.
Sprinkle the ¼ cup of sugar on top.
Bake for 60 minutes.
Serve warm or cold and with a scoop of vanilla ice cream, if desired.

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