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1 3- to 4-pound boneless ham, fully cooked
1 12-oz. can Mountain Dew
1/4 cup honey
1/2 teaspoon dry mustard
1/2 teaspoon ground cloves
1/4 teaspoon ground cinnamon
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Place ham into slow cooker & pour Mountain Dew over top.
Cover; cook on low 6-8 hours.
About 30 minutes before serving, combine honey & seasonings & mix with 3 tablespoons drippings from bottom of crockpot. Spread glaze over ham & continue cooking for 30 minutes.Let ham stand for 15 minutes before slicing.
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