This is soooooo good! Another perfect dessert for a hot summer day.
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4 lbs Seedless grapes
8 oz Cream cheese
8 oz Sour cream
1/2 c Sugar
1 tsp Vanilla
4 oz Pecans, chopped
2 tblsp Brown sugar
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Wash and dry the grapes.
Slice the grapes into halves and set aside.
In another bowl, cream together the cream cheese and sugar.
Mix in the sour cream and vanilla.
Add the grapes and mix till incorporated.
Add brown sugar and pecans, and mix till incorporated.
Refrigerate until ready to serve.
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